Preheat oven 375 degrees

 

5 Cups frozen blackberries

1 Cup Flour

1/2 Cup Sugar

1TBLS Baking Powder

1/2 Cup Vegan Butter, melted

1/4 Cup Coconut (or Almond) Milk

Pinch of Salt

 

Place blackberries in baking dish.

Mix dry ingredients in a bowl.  Add and stir in melted butter and coconut milk.  Evenly spread over blackberries.

Bake for 55-65 minutes.

(All photos and content belongs to Quite Simply Vegan)